mashed potatoes


step 2

Drain and return to pot. Add Boursin cheese to the cooked potatoes.

step 3

Add warmed milk. Use a hand mixer or masher to combine until smooth.

step 4

Taste the mixture and adjust seasoning if desired. If making ahead, store in an air-tight container in the fridge.

step 5

To reheat: Place in an oven-safe dish and warm at 350 until hot. Stir in a tablespoon or two of milk if needed.

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