air fryer salmon

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Have you ever made salmon in the air fryer? It is the weeknight dinner of your dreams! All you need is a few ingredients and a few minutes to make this perfectly cooked, tender, flaky salmon that the whole family will love.

[{"selector":"#anim-1f0267e8-d5de-48ba-a0be-6c584bb179b1","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-40b31ef4-61c5-40f2-accd-38db78c8595c","keyframes":{"transform":["translate3d(-99.51807%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Tap for Recipe

Step 1

[{"selector":"#anim-f98d16a6-617e-4456-814f-d33851f4e290","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-249eab7b-afd3-4695-916f-cc6ccf6f6ef4","keyframes":{"transform":["translate3d(-132.87673%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Place the salmon filet skin-side down on a sheet of aluminum foil that is small enough to fit in the basket of your air fryer. Blot it with a paper towel to dry off any moisture. Brush or spray the salmon filet with olive oil. Tap for Recipe

Step 2

[{"selector":"#anim-d00e312f-7222-468f-b219-6be56aef7e1d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9bcdff01-3290-4ffe-a430-9c18708114da","keyframes":{"transform":["translate3d(-132.87673%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Sprinkle salmon with garlic powder, dill weed and sea salt (or desired seasonings - see notes for variations.) Tap for Recipe

Step 3

[{"selector":"#anim-ce56bed1-4992-4e5f-b8d0-38f4a842cb98","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-909cfafa-4dd3-4017-b69a-c165c724a38c","keyframes":{"transform":["translate3d(-132.87673%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Lift sheet of foil & place it into the air fryer basket. Set air fryer to 400 degrees; cook for 12-15 minutes on the "air fry" setting. (Should read 145°F on a meat thermometer & flake easily with a fork. Tap for Recipe

Step 4

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Step 5

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Step 5

[{"selector":"#anim-67a16dc9-7af4-466d-9df2-10278af82d71","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f686208f-2c84-44c2-ab11-0c33357fbbef","keyframes":{"transform":["translate3d(-132.87673%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] See Post

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air fryer salmon

Have you ever made salmon in the air fryer? It is the weeknight dinner of your dreams! All you need is a few ingredients and a few minutes to make this perfectly cooked, tender, flaky salmon that the whole family will love.

Step 1

Step 2

Step 3

Step 4

Step 5

Step 5

Get tips & variations on this recipe in the post!

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