cabbage & potato soup

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step 1

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Stir in frozen hash browns & vegetable broth. Cover & boil, then reduce to simmer.

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step 3

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step 4

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cabbage & potato soup

creamy

step 1

Sauté onion, garlic, cabbage & salt in olive oil in a large pot until softened - 5 to 7 min.

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Stir in frozen hash browns & vegetable broth. Cover & boil, then reduce to simmer.

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Step 2

step 3

Scoop half of mixture into blender. Add milk, half & half and dill. Blend until smooth.

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step 4

Add the blended mixture back into pot. Stir & heat through completely. Garnish with extra dill to serve.

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Get the full recipe & instructions in the post!