Easy Skillet Gnocchi in Roasted Red Pepper Sauce

Easy Skillet Gnocchi in Roasted Red Pepper Sauce with Spinach & Goat Cheese! Busy weeknights are no reason to settle for subpar meals! Using just a handful of items, you can make this satisfying comfort food dish!

Step 1

Cook gnocchi according to package directions.  Set aside.

Step 2

Meanwhile, combine marinara sauce, roasted red peppers, garlic and red pepper flakes if desired in the blender and blend until smooth.

Step 3

 Pour the sauce into a skillet . Add cooked gnocchi.  Let it bubble for about a minute, making sure all pieces are coated, then cover and continue to simmer for about 3 more minutes.

Step 4

 In the last minute of cooking, add the baby spinach to the top and cover once again, allowing it to steam and wilt.

Step 5

When finished, carefully stir in the spinach to distribute. Sprinkle goat cheese {or preferred cheese} over the top.  Serve hot.

Step 5

Get full recipe & directions in the post!

Meet Dianna! 

Thick Brush Stroke

I create easy recipes with a fresh twist! Subscribe to my newsletter for free recipes sent directly to your inbox!