Citrus Gremolata
Citrus Gremolata! This incredibly simple and flavorful topping made with citrus zest and fresh herbs enhances dishes from meat to seafood and beyond.
Servings: 6
Ingredients
- 1 bunch flat-leaf parsley minced
- 1 lemon zested
- 1 orange zested
- 2 large cloves garlic minced
- ¼ teaspoon sea salt
- ¼ teaspoon fresh cracked black pepper juiced
Instructions
- Combine the minced parsley, lemon zest and orange zest in a small bowl.
- Stir in the minced garlic. Season with sea salt and pepper.
- Stir together to combine.