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    Home » Dessert

    Piña Colada Popsicles

    Published: Jun 19, 2016 · Modified: Jun 23, 2023 by thekitchenprep · This post may contain affiliate links ·

    Jump to Recipe Print Recipe

    Piña Colada Popsicles made with vanilla Greek yogurt, coconut milk and fresh pineapple come together in minutes in this delicious frozen treat!

    What are you craving this summer?

    Me? I'm thinking a lengthy vacation and an ice cold umbrella drink by the pool would be nice. Hey, a girl can dream.

    Luckily, some cravings aren't hard to satisfy, like breezy summer dresses that go from day to night and creamy, frozen treats that you can make in minutes. My friends at prAna and Stonyfield can help you with those, no problem.

    Last fall I wrote about the super comfy sweater I got when Stonyfield Organic and prAna partnered for a little Clean Plate Club collab. I'm not even kidding you when I say that I probably wore that sweater every time the weather dropped below 70. {Which, sadly, was only a handful of times down here.} But, I'm so, SO happy because my friends are at it again -- this time, they're talking summer outfits and warm weather treats, which is a perfect combo for this Florida girl!

    I got to pick out a piece from prAna's sustainable, organic line and here's what I chose:

    Posing in your neighborhood isn't awkward at all...

    The Quinn dress is everything a girl needs for the summer. It's low maintenance, stylish, comfortable and cool. {And it even has a little help built in up top for the bosom-impaired like myself! haha!} It's kind of a mom's dream to find a piece that you can wear to the park, the store, a play date and a real date, all while looking put together. This piece is it. And remember that vacation I was dreaming about earlier? This would make a fantastic piece to pack and wear with its quick-drying, stretchy fabric that hardly shows a wrinkle. Love.

    Tryin' to get my zen on. Where's my Piña Colada?

    Clearly, I've found a piece that I might be living in this summer... but now, let's talk about that umbrella drink.

    It may be frowned down upon to sip on a real Piña Colada while you sit poolside for your kid's swim lessons this summer {and if it isn't, please tell me where you live}, so we're doing the next best thing -- turning a cocktail into a popsicle. {Sans booze, ladies. Sorry, we can't have it all.}

    This Piña Colada Popsicle contains only 3 ingredients, and they're all pretty good for you, too! Creamy Stonyfield Vanilla Greek Yogurt, coconut milk and fresh pineapple come together in minutes for a frozen snack that the whole family will love. {So you might want to keep them in the back of the freezer if you're planning on keeping them for yourself!}

    Piña Colada Popsicles| Stonyfield Organic + prAna

    Dianna Muscari | The Kitchen Prep
    This Piña Colada Popsicle contains only 3 ingredients, and they’re all pretty good for you, too! Creamy Stonyfield Vanilla Greek Yogurt, coconut milk and fresh pineapple come together in minutes for a frozen snack that the whole family will love. 
    Print Recipe Pin Recipe
    Prep Time 5 minutes mins
    Freeze Time 4 hours hrs
    Total Time 4 hours hrs 5 minutes mins
    Course Dessert
    Cuisine American
    Servings 6 popsicles

    Ingredients
      

    • 1 cup Stonyfield Organic Greek Yogurt {I used Whole Milk Vanilla but 0% or Low Fat Vanilla would work, too.}
    • 1 cup coconut milk {again I used full fat, but you could use reduced fat if you prefer}
    • 1 ½ cups fresh pineapple {you just need enough to make about 1 cup of pineapple puree}

    Instructions
     

    • Toss all ingredients into the blender and process until totally smooth.
    • Pour into popsicle molds and place in freezer.
    • Freeze for 3-4 hours or until completely frozen.

    Notes

    To remove, run popsicle mold under warm running water to loosen before pulling out the popsicles.

    More Dessert

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    1. Sandals Blog says:
      August 23, 2017 at 4:17 am

      About The Pack With Prana And Disappear

      [...] e, run popsicle mold under warm running water to loosen before pulling out the p [...]

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    Welcome!

    I'm Dianna and I've been creating & sharing easy recipes with a fresh twist for 14 years!

    More about me

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    • A large skillet filled with Creamy Mushroom & Chicken Sausage Florentine Pasta with a yellow and white striped dish towel underneath.
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