Easy Spicy Peanut Noodles! Need a quick weeknight meal that pleases the masses? This easy peanut noodle recipe comes together in minutes and is a great way to clean out odds and ends in the refrigerator, to boot!
In a large pan, heat oil over medium-high heat. Add broccoli florets and chopped zucchini. Cook for 5-7 minutes, stirring occasionally until fork-tender. Meanwhile, prepare noodles according to package directions. Once cooked, drain and set aside
Make Spicy Peanut Sauce: In a small bowl, whisk together soy sauce, peanut butter, ginger, red pepper flakes and water until well-combined.
Add the peanut sauce to the vegetables and cook for another minute or two until they're coated and the sauce has reduced slightly.
Add the cooked rice noodles and toss gently to coat in the sauce. Sprinkle green onion, peanuts & sesame seeds over top just before serving.